Capture the essence of flavor and aroma
A Rotary Vacuum Evaporator provides virtually unlimited possibilities to evaporate, distill, separate and purify liquids. This breakthrough utilizes reduced atmospheric pressure allowing liquids to evaporate at low temperatures. That vapor is then condensed and collected in a receiving flask. As a result, you can capture and preserve an amazing array of even highly volatile aromas and flavors to use in your dishes, desserts, and beverages.
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